Spiral II: Gobi’s super chocolaty dessert

September 23, 2017

Spiral: Gobi’s super Chocolaty dessert. If you love banana bread pudding, you’re gonna fall in love with Spiral 2. Freshly baked. 63452127. Eat: 350 Joo Chiat Road Singapore 427598. 2017  If you love banana bread pudding, wait till you taste Gobi’s chocolaty version. Infused with Kahlua, Rum, dark chocolate, banana and almonds. 2015 The original spiral. Chocolate cake with almond, premium alcohol ice cream.  

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Fish Zepolle

July 10, 2017

Every Wednesday Gobi teaches cooking classes from basic cooking to Master classes. The Zepolle is taught in our cooking Master Class where we teach students how to pair our fruit enzyme to dishes. Zepolle Fish is the result of marrying the two disciplines the hot kitchen and cold kitchen. Zepolle, a type of pastry very similar to donut. Turkey Ham Grill Fish  Sauteed onions  Mozarella and Cheddar cheese Wrap Cook,…

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Gobi, you and health

June 7, 2017

Gobi’s has been running it’s healthy eating program since 2012. We wanted to bring our products to the next level whilst remaining economically viable. Each department heads (pastry, hotside, brewery, creamery and service) provided their plans to do four things: reduce sugar, boost nutrition, boost fiber, boost omega oil. We started with low hanging fruits graduating to more complex projects in our zero sugar roadmap which resulted in spinning off the…

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Tostones burger

March 31, 2017

Tostones (Spanish pronunciation: [tosˈtones], from the Spanish verb tostar which means “to toast”), are twice-fried plantain slices. They are most commonly known as tostones (in Puerto Rico, Honduras, Guatemala, Nicaragua, and Cuba, the Dominican Republic, and Venezuela). They are also known as tachinos or chatinos (Cuba), fritos verdes (Dominican Republic), bananes pesées (Haiti), and patacones (Colombia, Panama, Peru, Venezuela, Costa Rica, and Ecuador). Green (unripe) plantains are peeled, sliced length-wise,…

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Gobi hot kitchen premiers the Pesto Pizza

November 5, 2016

 Gobi’s hot kitchen team premiers the Pesto Pizza. Available in vegetarian, mushroom, chicken, fish or beef.  Gobi’s pesto is a blend of local vegetable and spices.   Joo Chiat (Central Kitchen)  350 Joo Chiat Road Singapore 427598 Mon- Thursdays : 7am -9pm Fridays – Sundays : 7am – 10pm +65 6345 2127 +65 96470588  

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