Seafood Bowl

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Meet the Seafood Pocket’s big brother, the Seafood BOWL. Bigger, more seafood and tastier.

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The Bowl is made by Gobi’s artisan pastry team. Freshly baked bread that is soft on the inside and crunchy on the outside.

 Artisan bread from Gobi

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The inside of the Seafood Bowl is made from the freshest market ingredients: fresh local vegetables and seafood.

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The seafood goulash has a very local spin to it. Decadent sunny side egg inside, creamy seafood and aromatic nacho cheese. Chef David and Chef Zahara Ismail showing off their new creation.

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