Gobi’s Story

Gobi’s food philosophy and food culture.

Life is sweet

Gobi is a well recognized brand in Singapore winning many awards for the last 15 years. Gobi started in 2004 by Chef Gobi, a chocolatier producing high quality confectionary for the Pearl of Life  (wedding favors, baby announcement and baby full month gifts). Gobi’s tasty cakes are low sugar and most are less than 10% sugar. Gobi runs it’s own functional food program such as brewing enzyme for health. The enzymes are used in Gobi’s flagship Poire William offered for its dine in guest. Gobi is Halal compliant.

Gobi is part of the Lifvation Group. Gobi’s business segments are divided into 4 areas:

Daily Bakes




Custom bakes

Strategic Programs

Tea production

Enzyme production

Creamery program

Baking Classes


278 Southbridge Road Singapore 058827

For ordering only:

+65 6345 2127

info [a t] gobi.com.sg

Operating hours:

Mon- Thursdays : 7am -9pm

Fridays – Sundays : 7am – 10pm

New suppliers, please click here.

Job Applicants, please click here

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  1. Thiba says:

    Hai I wiuld like to know how can i cintact you as I am in Mlaysia would like to order cake for my husband who is in Singapore

    1. Chef Gobi says:

      Thank you for your email. Please do check your spam box. Chef Gobi’s team has sent you a response.

  2. Deirdrey says:

    May I know where is the dine in cafe located at?

    1. Chef Gobi says:

      Thank you for enquiry. We’re located in 278 South Bridge Road Singapore 058827. map

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