Explaining Gobi’s Invoicing and Kitchen System

August 25, 2016

There are four sections to Gobi’s invoice Top section contains your billing information. Second section contains your production billing information. The note section is where your delivery instructions goes in. This is where we also place your customization requests. In this section, you will find the terms and conditions of your purchase. #1 sales are final. #2 Payment terms are stated here. There are three payment terms: credit, cod, advance payment…

Read More >>

Custom cake ordering process

August 13, 2016

Objective: To minimize errors in processing customer’s cake orders Target audience: Customer Gobi Kitchen team   The process: Customer   Gobi Kitchen Coordinator   Pastry Team Kitchen Coordinator & Logistics Fill in cake order form. > if customer don’t want to fill up form, get PO from customer and Coordinator has to fill up the form > Generate Invoice & Cake instructions > Produce Cake > QC http://gobi.com.sg/?p=5548  Output of…

Read More >>

Commercial Pastries

May 15, 2016

Gobi Pastry formats Description Link Whole Cakes 60 different types of cakes from Strawberry shortcake to Red Velvet.   http://gobi.com.sg/?p=566 Sliced Cakes Ideal for cafes or parties. All prices include our standard packaging, plastic wrap and aluminium for easy and sanitary handling. http://gobi.com.sg/?p=2714 FAQ Questions and Answers on Gobi’s products: Macaroons, Cake Shelf life, Serving Gobi’s famous chocolate Lava, storing Gobi’s Fruit Enzyme, Storing Gobi’s modern full month chocolate petites….

Read More >>