Gobi Premiers the Cheese Souffle

October 22, 2017

After much request, the team in Gobi is pleased to bring back the Cheese Souffle a light fluffy savory souffle topped with  parmesan cheese. Look for the following Chefs to make your souffle: Chef David (Tue-Sun PM), Chef Ann (Evenings) or Chef Dylan (Most Days) to make the cheese souffle. 350 Joo Chiat Road, Singapore 427598. Tel: 63452127

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