Gobi premiers the Basette

January 25, 2018

  A cake from Gobi’s Head Chef, Winny Yau, a cake so heavenly that you’ve to taste it to believe. A red velvet so soft with chocolate cubes swirling with yogurt cheesecake. The blend that melts your mouth. 5″ 500 gm feeds 4 pax Awesome for birthdays Available for delivery: Call 63452127 Pick up @ Gobi’s Central Kitchen: 350 Joo Chiat Road Singapore 427598  


Your weekend treat delivered to your doorstep

November 5, 2015

Your S$100 treat: cakes, tea & coffee in your home. All cakes S$80,00 nett. S$100.00 minimum order for free delivery. S$30.00 delivery fee in Singapore except Sentosa for orders under S$100. S$50.00 delivery fee to Sentosa. Item Description Recommended retail price   Peanut Butter Minaret The peanut butter Minaret is a 10 layer cake interspersed with rich peanut butter mousse and delicate light sponge. $   80.00   Seasalt Chocolate 8 layers of…


Meet Gobi’s New SUMO Brownie

July 7, 2015

Heaviest and biggest brownie in Singapore.   Dimensions (10 cm length and 6 cm width) Height 3.5 cm Weight 152-160 gm Chef Jonathan a ardent fan of Sumo wrestling created this gargantuan brownie. This is most likely the heaviest and biggest commercial brownie in Singapore.  


Hot from the Kitchen

February 8, 2015

Gobi is an artisan cake house with a maximum production of 600 cakes per month. With such limited capacity, Gobi has to be very selective of the product it makes and also the customer it serves. Gobi now serves the top 30 cafes and very well known Singaporean personalities. To this, Gobi’s staff take extra care to plan the week. The week starts with a careful planning between sales and…