Gobi Presents the Mini Chocolate Heaven

March 2, 2018

  Made from Dark chocolate, almonds, and banana. It’s beautiful and delicious. Covered in chocolate mirror glaze.   The sponge is made of Dark chocolate, almonds, and  banana. So delicious that it stands on its own.   ORDER HERE:    


VIP promotion

November 22, 2017

The deal:  Usual Price Your price  You Save Choose: Raspberry Mascarpone Delicious silky Mascaporne cheese with tangy raspberry center. 1.2-1.5 kg 9″ 77.00 60.00 17.00  Choose: Seasalt Caramel Log Cake A specially designed log cake with a caramel river. A soft chocolaty center layered with sea salt caramel. 1.2-1.5 kg 9″ 77.00 60.00 17.00 Free Gift  Macarone Set  20.00  0  20.00 Total 174  120 54 w GST Usual Price 187…


Happy 2017

December 22, 2016

  Commercial Pastries Creamery   Customized Pastries   Fruit Enzymes    Central Kitchen: 350 Joo Chiat Road Singapore Tel: 63452127  


Gobi’s super scrumptious low sugar birthday cake for diabetics

July 2, 2016

  Happy Birthday to a very special lady. May all your wishes come true. Chef Jonathan took a long time to plan out this special cake. The cake goes to a diabetic. Since Gobi has already a Zero Sugar Roadmap, Chef used our previous recipes to whip a cake that has less than 10% processed sugar. Pure chocolate is naturally sweet. By using high quality chocolate, cheese (vegetarian where rennet is…


Gobi introduces the BAO ice cream

December 28, 2015

The BAO (Banana Apple Orange) sparked a division of the sexes in Gobi’s kitchen. Flavor Name Yaay by 5 of Gobi’s staff on that day First idea: Apple Banana 满糕 Man Cream 3 Yaay 2 Nays 2nd Idea: Orange Banana 一场 The Long One 3 Yaay 2 Nays 3rd Idea: Banana Apple Orange The BAO ice cream 5 yaays